Pâté Chaud (Vietnamese savory puff pastry) is a flaky, buttery hand pie filled with seasoned ground pork, pâté, and mushrooms. Brought to Vietnam by French colonial influence and perfected by Vietnamese bakers, it's a beloved snack any time of day. Here are our top recommendations in Miami.
545° Banh Mi Cafe Top Pick
(Wynwood) A Vietnamese-French bakery that serves excellent pate chaud. The pastry is flaky and buttery, the pork filling is well-seasoned. A modern setting for a classic Vietnamese snack.
Miss Saigon Best Value
Their bakery section carries pate chaud made fresh. The pastry is golden and flaky, filled with savory ground pork. A reliable option in West Kendall.
TEA-05 Hidden Gem
Serves pate chaud alongside their banh mi and drinks. Freshly baked with good flavor. A convenient option in West Miami.