Fried dough is a familiar Vietnamese street food snack — square-cut rice flour cakes, crispy on the outside and soft and chewy on the inside. It's usually served with fried onions, soy sauce, and sometimes a rich egg. This dish is associated with the childhood memories of many Vietnamese people. In Houston, fried dough is a popular appetizer or snack at Vietnamese restaurants on Bellaire Street.
Tan Tan Restaurant Top Pick
Tan Tan serves an excellent bột chiên — crispy on the outside, soft and chewy on the inside. The rice flour cubes are fried with egg for extra richness, topped with scallion oil and a drizzle of soy sauce. A perfect snack to share.
Cali Sandwich & Bakery Best Value
Their bột chiên is a popular grab-and-go snack. The cubes are fried to order so they stay crispy. Served with the classic accompaniments.
Cafe TH Hidden Gem
This Vietnamese cafe serves bột chiên alongside their coffee. A great afternoon snack option.