Mực nướng — charcoal-grilled squid — is the Vietnamese drinking food that pairs perfectly with a cold beer, and Sacramento has quán nhậu that know exactly how to char the edges while keeping the inside tender. The best versions come with lime-salt-pepper dipping sauce and a pile of herbs.
Lau Oc Viet Seafood Restaurant top-pick
Mon-Sun 10AM-10PM
As a Vietnamese seafood specialist, Lau Oc Viet delivers excellent muc nuong — whole squid grilled until charred at the edges but still tender inside. Served with lime-salt-pepper dipping sauce and fresh herbs. This is drinking food at its finest.
Viet Ha Noodles & Grill best-value
Mon-Sun 10AM-9PM
Viet Has grilled squid is a standout on their appetizer menu — properly charred, well-marinated, and sized for sharing. The Broadway location gives it a neighborhood-bar feel that complements the drinking-food nature of muc nuong. Pair with their Vietnamese beer selection.
Bon Mua Vietnamese Restaurant hidden-gem
Mon-Sun 9AM-9PM
A reliable muc nuong as part of their extensive menu. The squid is well-seasoned with slight sweetness from the marinade and good char from the grill. A more family-restaurant version compared to the quan-style atmosphere at Lau Oc Viet.