Chuối chiên — Vietnamese fried bananas with crispy batter — are a simple comfort dessert that Sacramento's Vietnamese restaurants do well. The best versions come hot from the fryer, sweet and soft inside, sometimes paired with coconut ice cream for the full experience.
Bốn Mùa Vietnamese Restaurant top-pick
Mon-Sun 9AM-9PM
Crispy batter coating sweet, ripe bananas served hot from the fryer. Simple, satisfying, and reliable. Pair it with their che for a full dessert course.
Co Do Restaurant best-value
Mon-Sun 10AM-9PM
Light, crispy batter with a sweet, soft banana inside. Generous portion, and sometimes available with coconut ice cream on the side for the full experience.
Saigon Alley Kitchen + Bar hidden-gem
Mon-Sun 11AM-10PM
An elevated take on fried bananas — drizzled with honey or chocolate and served with coconut ice cream. More refined than the traditional street version, and a good option for a nicer dinner setting.
Recipe for This Dish
Learn how to make authentic Chuoi Chien at home with our curated recipe collection.
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